Mackerel WR, 100-200, 1/20

Logistics (Incoterms 2010)

FOB - port Guayaquil, Ecuador (Ecuador)

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Scientific name

Scomber japonicus (Pacific chub mackerel)

Production type

Frozen

Cut type

Whole round

Producer

Ecuador

Go to product specification

Price range

$ 1.03/kg - $ 1.18/kg

Product Specification

Catching method

Caught (wild)

Fishing area

FAO 87 (Pacific, Southeast)

Freezing process

BQF, 2*10kg

Ingredients

water
mackerel

Nutrition facts (per 100 g of product)

Calorie content 189 kcal
Protein 18 g
Fat 13 g
Carbohydrates 0 g

Size

100-200gramm

Origin

Ecuador

Packing weight

20 kg.

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